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The International Jewish Cook Book: 1600 Recipes According to the Jewish Dietary Laws with the Rules for Kashering;: the Favorite Recipes of America, Austria, Germany, Russia, France, Poland, Roumania, Etc., Etc.
The International Jewish Cook Book 1600 Recipes According to the Jewish Dietary Laws with the Rules for Kashering; the Favorite Recipes of America, Austria, Germany, Russia, France, Poland, Roumania, Etc., Etc.
Greenbaum, Florence KreislerAuthor
EnglishLanguage
12350Project Gutenberg No.
Facts
- Author
- Greenbaum, Florence Kreisler
- Language
- English
- Project Gutenberg No.
- 12350
- Released on Project Gutenberg
- May 1, 2004
- Bookshelves
- Judaism, Cookbooks and Cooking, Cooking & Drinking, How To ...
- Subjects
- Jewish cooking
- Public domain in the USA
- yes
Sources: Project Gutenberg catalogue (public domain), Wikidata (CC0)