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The Italian Cook Book: The Art of Eating Well; Practical Recipes of the Italian Cuisine, Pastries, Sweets, Frozen Delicacies, and Syrups
The Italian Cook Book The Art of Eating Well; Practical Recipes of the Italian Cuisine, Pastries, Sweets, Frozen Delicacies, and Syrups
Gentile, MariaAuthor
EnglishLanguage
24407Project Gutenberg No.
Facts
- Author
- Gentile, Maria
- Language
- English
- Project Gutenberg No.
- 24407
- Released on Project Gutenberg
- January 24, 2008
- Bookshelves
- Cookbooks and Cooking, Cooking & Drinking, How To ...
- Subjects
- Cooking, Italian
- Public domain in the USA
- yes
Sources: Project Gutenberg catalogue (public domain), Wikidata (CC0)